Raspberry Chipotle – Almond Linzer Torte Bars
Makes 48 Bars 1 Roll Sugar Cookie Dough 1 Jar Robert’s Reserve Raspberry Chipotle Sauce 1 – 8 ounce block cream cheese softened 2 Tablespoons Sliced Almonds Heat oven to 350°. Coat a 9″ X 13″ pan...
View ArticleHoney Lime Cilantro Soup
1 jar Cookwell & Company Honey Lime Vinaigrette 1 jar That Green Sauce 2 – 8 ounce blocks Cream Cheese 1 medium Onion chopped 1 container Central Market Organics Vegetable Broth 4 bunches...
View ArticleMinerva’s Southwest Corn Bake
1 – 16 ounce bag Frozen Corn 1 – 8 ounce brick Cream Cheese 2 teaspoons Adam’s Reserve House Rub 1 jar Robert’s Reserve Southwest Dip 1 – 7 ounce container Tri-Colored Bell Pepper 1 can French Fried...
View ArticlePotatoes Antoinette with Truffle
2 packages Simply Potato Mashed Potatoes or 6 to 8 large potatoes, peeled, cubed, boiled and mashed 2 teaspoons Borgo de’ Medici Sea Salt with White & Black Truffles 1 – 8 ounce brick Cream Cheese...
View ArticleShrimp Dip Veracruz Style
1 pound Salad Shrimp, thawed 1 jar Cookwell & Company Veracruz Sauce 1 container Whipped Cream Cheese Mix all ingredients together until well incorporated. Serve with Flatbread or Crackers....
View Article
More Pages to Explore .....